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Biochemistry Illustrated (biochemistry And Molecular Biology by Campbell
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  SPECIFICATION
BIOCHEMISTRY 5e(pb)2007
Author: ADAM CAMPBELL
ISBN: 9788131502839
Year: 2007
Publisher: CENGAGE LEARNING (THOMSON BUSINESS INDIA)
Category: BIOCHEMISTRY
Edition: 5
Format: Paperback
Language: English
Pages: 690
 ABOUT THE TITLE
Campbell and Farrell s BIOCHEMISTRY Fifth Edition continues to lead the way in currency clarity and innovation. This text has been revised to reflect the latest developments in biotechnology genomics and proteins while retaining its successful approach to connecting biochemistry to students lives. Complete text/media integration through BiochemistryNow?? a web-based tutorial resource is also available with this edition.
• BIOCHEMICAL CONNECTIONS: These boxes highlight special topics of particular interest to students. Topics often have clinical implications such as cancer AIDS and nutrition. These essays help students make the connection between biochemistry and the real world.
• VISUAL IMPACT: This text has an extensive four-color art program including artwork by the late Irving Geis with some pieces sure to become standard presentations in the field.
• CHAPTER OVERVIEWS: Chapter-opening paragraphs include overviews for each chapter transitioning material from previous chapters with the topics to be discussed in the current chapter.
• PRACTICE SESSIONS: The Practice Sessions are interspersed within chapters and are designed to give students problem-solving experience.
• SUMMARIES AND PROBLEMS: Each chapter closes with a concise summary a broad selection of exercises and an annotated bibliography.
AUTHOR:
Mary K. Campbell is Professor Emeritus of Chemistry at Mount Holyoke College where she taught a one-semester biochemistry course and advised undergraduates working on biochemical research projects. She frequently taught general chemistry and physical chemistry as well. At some point in her 36 years at Mount Holyoke she taught every subfield of chemistry except the lecture portion of organic chemistry. Her avid interest in writing led to the publication of the first of four highly successful editions of this textbook. Originally from Philadelphia Mary received her Ph.D. from Indiana University and did postdoctoral work in biophysical chemistry at Johns Hopkins University. Her area of interest includes researching the physical chemistry of biomolecules specifically spectroscopic studies of protein?nucleic acid interactions.
Shawn Farrell a native of Northern California received his B.S. in Biochemistry from UC Davis while studying carbohydrate metabolism. He completed his Ph.D. in Biochemistry at Michigan State University where he studied fatty acid metabolism. Dr. Farrell became interested in Biochemistry while in college as it was relevant to his passion for bicycle racing. He raced competitively for 15 years and now officiates bicycle races worldwide. He has worked at Colorado State University for the last 16 years teaching undergraduate biochemistry lecture and laboratory courses. Dr. Farrell has written scientific journal articles about specific research projects and about laboratory teaching as well as articles for lay publications such as SALMON TROUT AND STEELHEADER magazine. He is the co-author of BIOCHEMISTRY Fourth Edition with Mary Campbell (published byBrooks/Cole).
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 TABLE OF CONTENTS
1. Biochemistry and the Organization of Cells.
2. Water: The Solvent for Biochemical Reactions.
3. Amino Acids and Peptides.
4. The Three-Dimensional Structure of Proteins.
5. Protein Purification and Characterization Techniques.
6. The Behavior of Proteins: Enzymes.
7. The Behavior of Proteins: Enzymes, Mechanisms, and Control.
8. Lipids and Proteins Are Associated in Biological Membranes.
9. Nucleic Acids: How Structure Conveys Information.
10. Biosynthesis of Nucleic Acids: Replication.
11. Transcription of the Genetic Code: The Biosynthesis of RNA.
12. Protein Synthesis: Translation of the Genetic Message.
13. Nucleic Acid Biotechnology Techniques.
14. Hot Topics in Cell and Molecular Biology.
15. The Importance of Energy Changes and Electron Transfer in Metabolism.
16. Carbohydrates.
17. Glycolysis.
18. Storage Mechanisms and Control in Carbohydrate Metabolism.
19. The Citric Acid Cycle.
20. Electron Transport and Oxidative Phosphorylation.
21. Lipid Metabolism.
22. Photosynthesis.
23. The Metabolism of Nitrogen.
24. Integration of Metabolism: Cellular Signaling.
Answers.
Glossary.
Index.
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