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  SPECIFICATION
TASTE SLOW COOKING (hb)2010
Author: . . .
ISBN: 9781848528390
Year: 2010
Publisher: BOOK TRADE SERVICES LTD
Category: COOKERY
Series: TASTE
Edition: 1
Format: Hard Cover
Language: English
Pages: 224
 ABOUT THE TITLE
The perfect antidote to fast and convenient food.

From culinary classics to great entertaining ideas, this book is the definitive guide to slow cooking. Featuring a vast array of ingredients and recipes, from hearty stews to delicious casseroles, traditional meals and scrumptious desserts – there is a recipe for every occasion.

Each recipe is accompanied with mouth-watering photography to guide and inspire you on your culinary adventures.
Let the simplicity of low temperatures and slow techniques bring out rich and full flavour of each dish. Then sit back as the wonderful aromas tantalise your taste buds – this is the joy of slow cooking.
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